What makes Bombay Brasserie so special?

What makes Bombay Brasserie so special?

Ever since 1982, when its doors first opened in fashionable Kensington, London SW7, Bombay Brasserie has been an iconic restaurant destination, famed for its authentic, eclectic Bombay and Indian cuisine.

What is the best place to eat in Swindon?

Kutting Chai Brings the heart and soul of Bombay Dining to Swindon. Diners can enjoy a quick cup of hot chai or a chilled Mango and Cardamon Lassi and savour the original Bombay delights in our contemporary sitting downstairs or choose to Dine in more relaxed dining room upstairs.

What happened to the Bombay Bar?

The Bombay Bar is currently closed. Long time executive chef Prahlad Hegde has been part of Bombay Brasserie since 1991 and uses only the freshest ingredients in his dishes, grinding all his own spices and lightly toasting them to obtain maximum flavour.

What is on the menu at the Bombay Grill?

Our Menu designed by our Chef with Two decades of experience features Bombay Classics with inspiration straight from the streets on Bombay and includes highlights like the vada pau, Keema Gotala, Dabba Meals served in 5 tired meal boxes and the Original Bombay Chaats.

How do I place an order from Bombay B?

Please note delivery charges apply. To place an order, please do contact us on [email protected], call us on 020 7370 4040 or text us on 07525 616 892. Thank you so much for your continued support and we very much look forward to welcoming you back soon.

What is bombbombay Brasserie?

Bombay Brasserie is the culmination of that long and invaluable process; years of research that has created a unique bouquet of flavours as you embark on a delicious culinary journey to experience unique ingredients sourced from across India. Enjoy a fresh new take on India. An experimental interpretation of Indian ingredients and flavours.

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